Os melhores restaurantesem Funchal

09/01/2022: Hands down the best meal I've had not just in Madeira, but in months. The interior is really nicely designed and modern. We were sat at the bar upstairs where you can watch the chefs prepare the dishes, which I really enjoyed. The chef explained the difference between the cuts of steak to us personally. The recommended wine was very nice. The homemade sourdough bread was amazing, with a nice touch of chorizo crumble on the butter. We had the tuna tartare in a crispy cone, which tasted really good. Our t bone steak (aged 40 days) was the best steak I've had in a very long time, in a huge portion, and it was very well-priced. The main came with a tomato salad, homemade pickles, fries and truffle mayo. We loved both the desserts we ordered: the white chocolate with black olive and passion fruit, and the dark chocolate with salted caramel and tangerine. Seriously an amazing meal, I'd come back to Madeira just to eat here again.

08/01/2022: I went Kampo for dinner on a recommendation and boy am I ever glad I did! ... I loved it so much I went back the next day for lunch! I'm embarrassed to write everything I ate but I will say that during my two visits, I had quite a few dishes from the menu and one was more spectacular than the next. I sat at the chef's table which was delightful and entertaining although dangerous because you see every dish as it comes out and it WILL fill you with envy. LOL!Chef Julio is a true artist who has curated a beautiful menu and environment along with a great, hard working team.

12/01/2022: The meal just kept getting better and better, I have the ambition to work my way through the menu. Apprehensive on our first visit to this beautiful building, our kind waiter soon put us at ease and we enjoyed a selection of bread with our Iberian ham and toasted hazelnut starter. My husband’s pork on chestnut purée was judged delicious and of course I tasted the purée which was divine. My monk fish in tempura on a bed of gorgeousness (sorry I can’t remember what the menu said) was lovely as were the roasted vegetables and slightly spiced potato wedges. The crowning glory was the passion fruit creme brûlée, the freshness of the passion fruit taking away the over richness often found in a brûlée, heavenly combinationWe had a lovely evening, thank you staff. We will be back next week.

12/01/2022: So we booked last minute looking for somewhere that was top end and different. Marco and Joao were superb from the moment we arrived - from a greeting to wine recommendations, to the food and service. We started with sautéed prawns with bread - delicious and then moved onto to the rib beef cooked 2 ways - wow delicious… we couldn’t finish it - but the flavours were amazing. It has been our best experience so far and would highly recommend. The absolute bonus was the knowledge and humour of our hosts… we will be back.

12/01/2022: Had lunch there, staff very polite, food excellent, couldn't find any fault, definitely recommend a visit.

10/01/2022: Preise für Funchal etwas höher, aber sehr leckeres Essen

12/01/2022: La comida está bien igual que el trato. Algunos detalles no concuerdan, por ejemplo pedimos una botella de vino blanco para unas gambas de aperitivo y nos llenó la camarera las 4 copas hasta el borde..??? Y una vez que ya habíamos terminado de cenar y mientras estabamos en la calle hablando con el dueño, muy amable por cierto, quisimos pasar al W.C. y una camarera mayor nos dice de una manera un tanto despreciativa : ....y ahora donde vais...??? No venía a lugar ese tono de voz, ya que lo pasamos muy bien y el comportamiento nuestro fue impecable.

12/01/2022: Ulkonäöltään ja sijainniltaan ei kovin houkutteleva. Sisältä konstailematon, hyvin siisti ja kunnolliset liinat, kangasservietit ja asianmukaiset ruokailuvälineet. Tarjoilu nopeaa, kohteliasta ilman dramatiikkaa. Toiveita kuunneltiin ja noudatettiin. Alkuruokana otun mustekalavinaigretteä, virheetön ja maistuva. Samoin puolison savulohi- avocado. Juomana kuiva prosecco. Pääruokana grillattu espadafile kalamurekepatjalla ja vihanneksilla. Molempien mielestä paras koskaan. Jälkiruokana pannacotta marjojen kera, mainio, puolisolla cheesecake sitruspäällysteellä, eriomainen. Espressot. Olisivat tarjonneet madeiralasilliset, mutta oli niin sopiva olo, että kiitimme ja läksimme iltakävelylle. Koronapassi muuten kysyttiin tullessa, siitä aivan ilahduimme! Vahvasti suositeltava!

11/01/2022: Adorei tudo muito bom desde espaço, funcionários muito simpáticos e profissionais. A comida SOBERBA outro nível. Definitivamente uma experiência para voltar. Parabéns a toda a equipa. CARPE DIEM

11/01/2022: Divinal! Do princípio ao fim da comida ao serviço. Muito bom!

12/01/2022: The food and service were simply outstanding. Beautiful blend of Madeira flavours, served along with quality drinks and desserts to die for. Definitely a try out.

11/01/2022: Die Präsentation der Gerichte ist wirklich hervorragend! Die Preise sind für das Gebotene sehr gut. Wir werden wieder hingehen. Der Hauswein ist auch gut und preiswert.

11/01/2022: Visited here a couple of times. On one occasion we had the pork and BBQ panini in either a wrap or mixed grain bun - these were excellent, very tasty and fresh. The accompanying chips were very good as was the home made sauce that came in a small bottle. On another occasion we had a churros and sauce which was cooked excellently. We also had a glass of red wine which was good as was the coffee. The service was very friendly and efficient. Overall this is a great place for lunch or an early evening light meal.

08/01/2022: This was a lovely little cafe. Warm and friendly service. Great food. We had a salad and a wrap, and the churros. All very tasty, and very good value too.

12/01/2022: Really the best place we ate in Madeira, lovely landlady, amazing espada con banana, tastefull beef and soooo good homemade sangria, hope to see You soon :) and all that with sooo good price, it’s worth to come little bit far than in centre of city :)

12/01/2022: If you look for a great local restaurant with a beautiful view from the mountain on the sea, then this is one of the best places to go to. Try to Espada and Sangria. Very nice people, very good food

13/01/2022: Bereits 5 x in diesem typischen Port. Lokal. Immer wieder TOP

10/01/2022: Heerlijk gegeten zeer vriendelijke bediening

11/01/2022: Nice friendly staff and the meal was fairly good, it felt a little like we were sitting in a warehouse, the decor definitely needs improvement.

09/01/2022: The service was amazing and the food was great! Anytime again!

11/01/2022: Lokal, w którym karmią i jadają miejscowi. Domowe jedzenie, pyszne ryby. Zwłaszcza espada. Urocze miejsce z dobrymi cenami!

08/01/2022: El servicio genial, la comida muy rica y la relación calidad-precio muy buena. Recomendable sin duda!

08/01/2022: Sehr gutes Restaurant was wir gerne weiterempfehlen. Guter Service, Speisen exelent.danke!

07/01/2022: Labai geras, sakyčiau retai ypatingas aptarnavimas ,labai labai skanūs patiekalai, norėjosi ilga laiką sedėti ir mėgautis aplinka ir patiekalais. Ir skani restorano padeka visiems svečiams.

03/01/2022: Service assez long plus de 45 minutes pour les entrée. Pour ma part le tartare de thon très écœurant avec des oignon cryspi ! Foie gras mal dénerver trop peu de pain... Pour les plat deux risotto mal cuit les st jacques froide et le poulpe dure comme du caoutchou Très déçu pour notre premier restaurant sur Funchal A éviter absolument ⚠️attrape touristes ⚠️

02/01/2022: Great little restaurant, with a very calm and green courtyard with tables away from the street. Service was attentive, and prices on both good and drink very fair. Small menu of really great items, including local influenced dishes. If you love seafood, you'll like it here.

09/01/2022: At the Wanderer, you pay for the experience. The door is hidden so you start the evening looking for the entrance, which plays into the "wanderer" theme. The room itself only sits one table, where you dine with other strangers. My husband and I sat with a lovely family of 3. The interior is pretty cool with little bottles and pickled jars lining the walls, and the door to the bathroom is hidden in the bookshelf. The service was amazing and super attentive. You can choose to get a drink pairing with each dish, I like that it's not just wine but also different types of drinks that match each dish. The chef is there describing his inspiration the whole time, which is interesting to hear his ideas and the stories behind each dish. The food itself was very tasty and creative, with innovative combinations and unusual ingredients that really work well together. Overall it was an incredible experience and the food was worth it, but the chef's presence throughout the entire meal felt like he was asserting his opinion on us a lot. They asked what we think about each dish, which can be a bit intimidating as a customer to answer directly to the chef. It felt like he was showing off how he left his old job and never cooked before, mentioning many times how great their success has been in just one year. It came off as a bit pretentious, and essentially like he was bragging. I agree that the food is good but this is off-putting as a customer. The price was also quite expensive, but I justify that you get different dishes than normal and the service is really good. I recommend the experience and would go there again., maybe for a menu with fewer dishes for a lower price.

28/12/2021: OUTSTANDING !! Mind blowingly different and intriguing, one of our most fascinating meals ever. A refreshingly different approach to gastronomy, this talented chef has found his calling in creating a special and memorable experience which will stay with us. A great team who invite you in to a wonderful way of meeting other food adventurers. Looking forward to returning in the future. Donna & Andrew C. UK ????????

08/01/2022: The food (gravalax salmon, scallops, duck and lamb shank, maracuja soufflé and creme brûlée) and service were excellent

07/01/2022: It was fine, but the starters were overpriced and rather mediocre! The main dishes we ordered were delicious as well as sorbets trilogy 😋 The star should be given for the interior and fancy silverware, although they brought us still water of their own and charged the price for the regular mineral one🤨