Taj Mahal Indian Restaurant em Funchal

Provavelmente a comida indiana mais gostosa que já comemos 😮 Opções veganas, garçom experiente, atendimento rápido. Refeição 5/5 do início ao fim.

Ótima comida, experiência autêntica maravilhosa, estará de volta?

Este restaurante é incrível! Pratos absolutamente deliciosos criados com amor! Muito obrigado por esta excelente experiência!

Nós fomos aqui duas vezes seguidas porque a comida era muito boa! O frango com manteiga e o curry de frango com arroz e pão naan são excelentes! Ficamos muito satisfeitos. Apenas recomendado :)

Super delicioso, fomos lá novamente no dia seguinte! O frango com manteiga e o curry de frango são altamente recomendados! O serviço foi rápido e amigável.

Tive uma refeição deliciosa. Vale a pena repetir

Ótimo curry se você estiver no Funchal, muito ocupado porque é tão bom, mas o serviço ainda é bom. Excelente cerveja gelada para acompanhar comida bem preparada.

Tudo ótimo, mas este restaurante irá falir se o proprietário não conseguir mais 2 ou 3 funcionários para cuidar do serviço durante as noites movimentadas.

We are ex restaurateurs from the uk so I hope my comments are seen in the right light. This review could have been a five star as the mains we had were fresh, tasty and worth waiting for. What let us down was the pappadoms and a pickle tray which was barely passable as that description.Tomato puree rather than a tamarind based sauce, green macerated chilli (lovely), raita (no problem there) and tomato with onion but no and I mean no, coriander to be seen. Tasteless and definitely disappointing. The staff were fine, the restaurant quiet and a shadow of its former glory. It would take very little to turn this around but as it is quite expensive we’ve decided with so much choice, we will not be returning again soon. Please do something about the pickle tray, show more enthusiasm for what guests you do have and having read other reviews consider employing more staff for busy periods and you can achieve success again. Ignore the remarks on here and frankly the restaurant will continue to barely hold its own. Restaurateurs have to improve even with such a captive audience as the empty restaurant is testament to this lack of interest from the owners.

We booked a table on a busy Saturday night, food was delicious and the service was excellent its just a shame that the staff were rushed off their feet so service was very slow. Not the fault of the staff at all, the owner needs to employ more people.