Taj Mahal Indian Restaurant em Funchal

Acabei de ir lá hoje à noite, serviço muito bom e comida simpática, ótima. Comi frango madras e minha esposa comeu frango tikka masala, estava uma delícia. Definitivamente, voltaremos novamente.

Ótimo lugar para sair, serviço incrível, boa comida

A comida era boa, a atmosfera era incrível

Tivemos uma noite adorável. A comida e o serviço foram excelentes, mas o frango tandoori foi excepcional. Este é um restaurante "de visita obrigatória" se você estiver procurando pela refeição "indiana" ideal.

Comida muito boa e atendimento simpático

O melhor restaurante indiano da Madeira Um restaurante luxuoso e muito saboroso Tudo é limpo e a comida é muito saborosa Os pratos saem muito rápido. Altamente recomendado.

Lugar lindo, comida boa, bom atendimento, comida deliciosa e entrega rápida, gostamos muito do lugar

Comida realmente deliciosa, serviço excelente e preços razoáveis. Lutei para encontrar um restaurante com opções vegetarianas, mas o Taj Mahal tinha muito por onde escolher. Melhor refeição indiana em muito tempo. Obrigado.

We are ex restaurateurs from the uk so I hope my comments are seen in the right light. This review could have been a five star as the mains we had were fresh, tasty and worth waiting for. What let us down was the pappadoms and a pickle tray which was barely passable as that description.Tomato puree rather than a tamarind based sauce, green macerated chilli (lovely), raita (no problem there) and tomato with onion but no and I mean no, coriander to be seen. Tasteless and definitely disappointing. The staff were fine, the restaurant quiet and a shadow of its former glory. It would take very little to turn this around but as it is quite expensive we’ve decided with so much choice, we will not be returning again soon. Please do something about the pickle tray, show more enthusiasm for what guests you do have and having read other reviews consider employing more staff for busy periods and you can achieve success again. Ignore the remarks on here and frankly the restaurant will continue to barely hold its own. Restaurateurs have to improve even with such a captive audience as the empty restaurant is testament to this lack of interest from the owners.

One of our regrets in our week-long stay in Funchal was not visiting the Taj Mahal for a second time. We wanted to go on Monday, but the restaurant is closed that day. The Taj Mahal is a clean and inviting establishment. As the name indicates, Indian culinary specialties are offered. My wife and I both enjoyed our dishes. The appetizer that stands out is the Taj Mahal’s Piri Piri Shrimp. It is not too spicy, but very delicious. I took a picture of it which I included with this post. Enjoy.