Os melhores restaurantesde cozinha otras cocinhasen Faro

24/09/2024: Cafe Jasmin Portugese family run cafe is 5* in food drink and atmosphere! Bruno who own and provides the 5* service is an incredibly knowledgeable person in Portuguese culture events and information in case you need help with finding anything out! Food is fantastic- highly recommend a biffana! Cakes are fresh and plenty to choose from including the best Pastel de Nata in Portugal in my opinion! The cafe has inside and outside seating, often sport features on the tv inside to cheer on your favourite team! Fantastic customer service with a smile whether you are wanting a quiet coffee on your own, lunch with friend or a caneca (pint of Sagres)! Everyone is welcome and greeted with a smile - Bo Tard/Ola! If ever you are in Luz drop in you won’t be dissatisfied! Obrigado Bruno!

10/08/2024: What can I say absolutely amazing man is Bruno an amazing human being who looks after everyone who goes to cafe jasmine. I could go on and on but just go and visit you’ll know what I mean. Thank you for your hospitality 😊

19/09/2024: Torta Reina molto buona, anche se per 4€ la fetta sembra molto misera. Ho assaggiato poi 3 differenti pasteis: devo dire che nessuno mi ha fatto impazzire, ma può essere che io non abbia capito la pasticceria portoghese. Cappuccino nella media dei bar portoghesi: schiuma leggera (fin troppo) e prezzo elevato.

15/09/2024: Lorsque l’on visite une ville, s’y attarder à l’occasion d’un simple teatime est toujours agréable. Si cela peut se faire dans un salon de thé, un café ou une pâtisserie fréquentée par les locaux, le plaisir ne s’en trouve que décuplé. Cela permet une parenthèse de quiétude à écouter les conversations, même si la barrière de la langue s’impose, ce qui évite d’être trop indiscret soit dit en passant. Avant de nous rendre en Algarve, nous avons acheté le magazine Destination Algarve publié en 2023 et nous avons remarqué que la Casa da Isabel était mentionnée. En Algarve le nombre de pastelarias est impressionnant et on en trouve dans chaque ville, peu importe sa taille. C’est donc en toute confiance que nous sommes allés profiter d’un moment détente en ce lieu de Portimão. Le bâtiment est largement plus ancien que la pâtisserie en elle-même, mais la gérante a su conserver des éléments du passé en les mélangeant à une touche de contemporanéité sans défigurer l’ensemble. A commencer par la façade au carrelage multicolore dans lequel un bleu pâle se mélange à un ensemble chamarré faisant alterner des rosaces et des losanges stylisés. La vieille porte en bois rouge donne sur des escaliers en marbre polis par le temps et les clients, qui vous guide dans une toute petite échoppe à la banque réfrigérée fort gourmande. Au-dessus de la porte portant le numéro 61, des azulejos et une composition indique fièrement « A CASA DA SIABEL SALAO DE CHA » (comprendre, salon de thé). Le sol jaune d’époque est coupé – en son centre concernant la salle et en son long concernant le couloir menant aux toilettes – de carrelage aux motifs à base d’étoiles et de losanges qui tranchent avec la modernité des murs peints d’un joli vert pastel. Les moulures ont été conservées et refaites à neuf. Le tout est dans un état remarquable d’entretien. Si les lustres sont rétro, le plafond a été refait et un cadre y a été peint en marron et blanc, rappelant les piliers anciens de soutien de l’immeuble, bois et blanc. Il y a une harmonie qui se dégage de ce mélange entre les époques. Les pâtisseries et le service sont à la hauteur des lieux. Nous avons choisi de goûter, sur conseil de l’hôtesse des lieux, le flan coco. Un flan jaune aux bons œufs saupoudré de coco râpée et présenté à l’ancienne sur la fameuse dentelle blanche alimentaire des pâtissiers d’antan. Il se mangeait à la cuillère, ne s’écrasant pas au premier coup. Il s’agit d’un flan assez sucré, comme l’immense majorité des pâtisseries en Algarve. J’ai accompagné ma gourmandise d’un cappuccino dont la mousse de lait était saupoudrée de poudre de cacao. J’ai beaucoup aimé la tasse et sa soucoupe aux liserés rappelant les azulejos. Il ne faut pas trop compter sur la conversation avec la patronne, qui semble aussi discrète qu’attentionnée. Elle tient un salon de thé local, très fréquenté malgré sa petite terrasse. Les gens sont heureux de venir y faire une pause et nous sommes heureux d’avoir connu ce moment. Nous avons payé 7.10 euros pour deux flans, un cappuccino et un soft. Inutile de dire que le rapport qualité-prix est absolument exceptionnel et que je conseille la pause gourmande à l’ombre de la belle façade du 61 rua Direita.

21/10/2024: Great little find. We tried the pri pri chicken and ribs. Delicious. The staff were friendly and helpful and weren't over bearing to try and get us in. We ate there most nights. The only time we didn't, was when we didn't feel like walking the hill to and from the old town.

05/10/2024: Terrible service, food was poor quality don’t bother! Burgers were terrible pizza was weird. Waitress knew nothing about the drinks.

28/09/2024: Tolle Bedienung, kleine aber gute Karte, superfreundliche Kellnerin und leckere Toasts mit frischgepresstem Orangensaft. Sehr liebevoll eingerichtet! Wir kommen wieder!

07/09/2024: Had a bizarre experience in this place last night. Three of us went in - myself, my husband and my son, intending to have a few drinks. My husband and I sat down on a bench and our son pulled over a chair from the adjacent table so he could sit with us. A perfectly normal thing for any pub, bar, café or restaurant. A while later another couple came in from outside to sit at that particular table, and the waitress demanded that our son give up the seat he was sitting in to them. Now, there were actually two seats available at that table, or rather a seat and a stool, but the waitress was adamant that our son needed to transfer to the stool and vacate his seat for the other customers because it “… belonged to that table.” My son is a non-confrontational person, so he did so. (I am rather more comfortable with the word “no” and would have declined to do so). We decided at this point that we wouldn’t bother having any more drinks here. As we were finishing up, I told the waitress that I was unhappy about the fact my son had been made to give up his seat. Any bar or restaurant with any sense realises that feedback from customers can be useful, even (or perhaps especially) if it is negative, and most places will at least listen to what it is you have to say, even if their only response is going to be putting a picture of you up in the staff room so that they can throw darts at it later. At any rate it saves them having to reply to negative Tripadvisor reviews with the plaintive cry of “You should have said something!” I did try to Say Something, but the waitress was having none of it. She wouldn’t even let me finish my sentences and interrupted and talked over me, mostly to reiterate the apparently important fact that the chair my son had been sitting on “belonged” to the other table. My response that surely (in common with the policy of every other bar I’ve ever frequented in the past 40-odd years) a chair “belongs” to the person who is sitting in it at the time only seemed to agitate her more, so I gave up and we paid the bill and left, because you can’t argue with that level of crazy. We transferred our booze-buying allegiance to one of the many other establishments nearby which did not have such strict furniture-based regulations (ie, all of them). I would suggest that other potential customers also choose this very viable option. tl:dr The hospitality industry is not for everyone. Other jobs are available which do not involve contact with unpredictable humans.

30/09/2024: absolutely love coming here whether it be breakfast lunch coffee and cake. Second to non-service, food is beautiful. Its our go to place.

27/09/2024: Friendly to start, then really really slow food service, coffee long gone before food eventually arrived. Some food cold, kids hangry by time food served, so it took from the experience....

25/09/2024: We normally holiday it the Quarteira area in July and have always passed this restaurant but it was always jam packed. This year we are here in September. We decided to try this restaurant tonight. We were greeted by the lovely Marie Ines and she looked after us very well. We had the mixed meat kebab. It was amazing and such good value for money. We will certainly be back. The only thing to beware is it is cash only (luckily there are cash machines nearby).

24/08/2024: Serviço péssimo, refeição requentada, e "esqueceram-se" do peixe que acompanhava o arroz... Filha da patroa extremamente mal educada