Tapas y Copas Funchal em Funchal

8,5

Basado en 4.732 opiniones encontradas en 3 webs


8.9
8.9
8.5
9.0

tendência

75
De 1.109
em Funchal
12
De 77
de cozinha Mediterraneo em Funchal

Os clientes comentam os seus pratos de...

tapas bife bravas carne peixe bolo chocolate arroz atum batata maracuja polvo churros batatas unico

Pontuação e opiniões

Visited this restaurant twice during our stay. Lovely staff. Excellent food. Varied menu. Staff suggested ordering 5 dishes to start with. We had prawns in garlic, fried olives, mussels and asparagus in scrambled egg, Iberian ham croquettes, patatas bravas, veggie bag (vegetables in filo pastry) with goats cheese and honey, chicken tacos, mushroom and asparagus risotto. This was over both visits!! I would recommend booking a table. Highly recommend.
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12 Outubro 2024
10,0
Very friendly staff providing great service all evening. My wife and I decided to visit for our anniversary, and so glad we did as we both love tapas. Every single dish we ordered came hot and was delicious. We managed 6 dishes over a couple of hours and loved each one! Finished the meal off sharing a plate of churros. Super nice treat. Not expensive and a great atmosphere in the venue when we went. Recommended!!
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em TripAdvisor
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30 Setembro 2024
10,0

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25/10/2024: Fantastic food, wonderful service and a very special welcome as always.
15/10/2024: On the worst night of rain for weeks, this was the busiest place in the old town, and with good reason. Nice welcome and very friendly, on the ball staff. The owner or manager (?) looks permanently grumpy, but pretty much ignored the customers, which is fine. Atmosphere, food and bev choice, presentation and quality all good, quantities generous. Fixtures, fittings ,and decor all a bit tired and scruffy, prices quite ambitious, but rent is probably huge. Overall though very satisfactory, and good service. Taking my comments into account, nice meal, nice evening.
8,5
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Kampo by Chef Julio Pereira

09/11/2024: Lovely restaurant very busy … staff very attentive , Food we enjoyed my partner had ribeye on the bone 60 euros came with a really tasty salad and fries very large to be honest it could have been shared between two My fish of the day was red snapper it was delicious sauce/stock was so tasty with a Risotto of rice seaweed and greens A lovely white Wine from the Douro also very good . Would defiantly go back . Only negative I found the Starters were not to our liking .
09/11/2024: We stumbled upon this jem on our second day in town. The menu looked wonderful so we popped in for supper. What a treat! We sat at the Chefs station bar which gives a great sense of theatre and interaction. It was very trendy in all the right ways. Honestly the food is to die for, especially the ox tail ravioli. All the staff we attentive and professional. So good we booked for our last night treat. Cannot recommend enough.

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