Restaurante Goya em Funchal

A comida e o lugar eram fantásticos. Até o banheiro foi uma surpresa divertida 😁

Este restaurante é um ponto obrigatório nas nossas visitas ao Funchal. A comida é extremamente requintada, as porções são generosas e a harmonização com vinhos é um ótimo complemento. A equipe é sempre simpática e profissional, o serviço e a comida são impecáveis. Ótimo para um jantar de comemoração! Obrigado pela hospitalidade.

Eles são profissionais! Eles sabem o que estão fazendo, são muito educados, a comida é incrível e o atendimento é muito bom. Se você passar por aqui, é obrigatório entrar! Eu realmente recomendo!

Tivemos a refeição conceitual e foi realmente um bom valor. Excelente serviço. Já marcamos uma visita de regresso para quando voltarmos ao Funchal em Março.

Sad to say, after numerous excellent,very enjoyable visits to Goya, most recently the previous week, our most recent experience was mediocre, at best, despite the great ambience and excellent serving staff. My starter scallops were very good as was the warm bread but then our dinner went seriously wrong: a very long wait for our main dishes, which to cap it all were awful. Somehow the chef had made both my octopus risotto and my wife's linguine with shrimps virtually tasteless. No chef myself, but I make better/tastier linguine with shrimps without the benefit of freshly available seafood. Whoever made them needs to go and the restaurant needs to take the dishes off their menu. Graciously, the professional manager apologised and comped the mains; and, thankfully,the tiramisu was excellent. Sadly, the kitchen had let down the splendid wait staff in the restaurant. If you visit Goya, under no circumstances chance the risotto or linguine.

Ótimo lugar com boa comida a preços razoáveis ​​e equipe maravilhosa?

Veldig god mat, hyggelige service, god stemning 😊

Had a beautiful dinner in this quaint, vintage style restaurant. Sadly, it was very quiet the night we visited, but tomorrow, Christmas eve, it is fully booked. Still, we probably got the better service! Food was delicious. I started with scallops and husband had the ravioli followed by chicken cordon bleu. We then shared the trio of desserts and chocolate fondant. Just gorgeous. Didn't go for the concept menu as we didn't need all the extras, but we were served them anyway! Give it a try, you won't be disappointed. Hope to get back before we have to fly home.

Christmas Eve gala dinner Quality food fantastic service food and drink with a set meal is 100% worth it..I recommend people try it out.

We were accustomed to the high standards Mr Rui and his daughter set so sorry that the standards had slipped on the food front. The Wine was pleasant, the scallops were served with bitter lemon juice, not a sauce and were very small. The fillet of beef was not steak and extremely tasteless, as were the blobs surrounding it and the vegetables very ordinary. The trilogy of deserts a pre prepared glass of creaminess slightly flavoured of the mentioned deserts, creme brûlée, tiramaso etc, not actual portions of the desert was extremely disappointing. Not the fine dining image of Goya we had hoped for. Ok but nothing more for the food, plenty of wine on offer on the concept menu at about 53 euros. We won’t be back.