Kampo by Chef Julio Pereira em Funchal

Realmente delicioso! O staff muito atencioso e profissional. Ambiente com requinte e com boas energias recomendo muito!

My wife and I came for dinner here last week to mark her birthday at the conclusion of a wonderful week's holiday in Funchal. The whole experience was top-notch: warmth of welcome; ambience; food (we opted for the set five-course seaonal menu and were very impressed); choice of wines; unobtrusively attentive staff. The highlight came right at the end of the night when the lights went off and the whole restaurant sang 'parabéns você' for my wife as a little candle-bedecked cake arrived for her together with two glasses of vinho da Madeira. Perfect! Muito obrigado do coração a toda equipe da Kampo e melhores cumprimentos até a próxima vez. (Translated by Google) Mi esposa y yo vinimos a cenar aquí la semana pasada para conmemorar su cumpleaños al final de una maravillosa semana de vacaciones en Funchal. Toda la experiencia fue de primera categoría: calidez de bienvenida; ambiente; comida (optamos por el menú fijo de temporada de cinco platos y quedamos muy impresionados); selección de vinos; personal discretamente atento. El punto culminante llegó justo al final de la noche cuando se apagaron las luces y todo el restaurante cantó 'parabéns você' para mi esposa mientras le llegaba un pequeño pastel adornado con velas junto con dos copas de vinho da Madeira. ¡Perfecto! Muito obrigado do coração to all equipe da Kampo and melhores cumprimentos at the next time.

sehr gutes Restaurant und super Service. Die Gerichte sind alle geschmacklich perfekt abgestimmt und die Portionen groß genug. Einziger Abzug war der Nachtisch. Zu große Portionen für etwas wie Schokomousse und zu süß.

The menu is an outstanding array of dishes with a unique blending of flavours. The chefs table and family sharing work well. We chose to have several appetizers - beef tartar, tuna tartar, sardines, oxtail ravioli and the bread dish. All were outstanding with it being a draw for the tartars as the best! For dessert we had the signature white chocolate mousse dish with and that has some incredible flavours (the black olive is unbelievably good). Wine menu is more than adequate and we settled on the house white specialty. Service was outstanding and friendly. Our only regret is that we can’t return to try more items as our journey ends. Pricing is very reasonable.

Supergostoso! (Translated by Google) ¡Supergostoso!

Inesquecível almoço no balcão com vista privilegiada para uma equipa jovem, profissional e com imenso talento. Adorámos as entradas (corneto de atum e bola de Berlim) e, depois, partilhámos um peixe de mercado no ponto e com um molho de carabineiro óptimo, apesar de um menu dominado pelos pratos de carne (conceito só Kampo).Para fechar, dupla de doces, ambos com chocolate: negro com sorvete de tangerina e branco com maracujá e azeitona.Nota máxima para o Duarte pela simpatia e recomendação do vinho e para restante equipa da sala que são extremamente eficientes, atentos e simpáticos. Até à próxima vez, vamos voltar de certeza na próxima ida ao Funchal.EN //Memorable experience with a delectable menu and attentive staff. Keep up the amazing team work and excellent cuisine.

Nice restaurant with good staff and lovely food. The bread/olive starter was different to the last time we visisted 2 years ago. I had the catch of the day-red snapper grilled and seaweed rice which was amazing, but just a little salty when combined. My partner had the ox and mash which was nice.

Fantastische Küche, super Service, Lieblingsplatz an der Theke. Bestes T-Bone, immer wieder gerne.

I wish I could give 6 stars. Service was informal and attentive, food is impeccable and with a twist. It’s an experience to remember. 💚

Amazing place , food and stuff. Each dish is explosion of tastes, flavours and imagine of the chief. I recommend you to visit this restaurant , because you don’ t achive such place in Funchal. It was unexpected and extraordinary time for me and my daughter.We will come back here!