Pastelaria Dione em Lisboa

08/11/2023: Restaurante 50 estrelas ⭐️ ⭐️⭐️⭐️⭐️ Já sou cliente a muitos anos e adoro 😊 Lucas um funcionário top 🔝

14/10/2023: My wife and I first came here for a dessert. We were greeted warmly by Lucas G. We had the carmel mousse and it was fantastic! A couple of days later, when wanting something sweet, we tried the chocolate mousse, again delicious. Last night, we went here for dinner and Lucas greeted us as if we were coming into his home, so warm and kind, especially with our extremely limited Portuguese. My wife had the Argentine steak and it was seasoned and cooked perfectly. I can't remember the name of the dish I ate. It was ground and seasoned chicken formed into a kind of sausage shape, then breaded and deep fried. It was very well prepared and delicious tasting. All the staff was so warm and inviting to us and made us feel at home. Thank you for such an enjoyable dining experience.