Pastelaria Baixa Do Chiado em Lisboa

17/10/2024: Um canto incrivel que nos faz viajar até à Madeira sem sair de Lisboa. Experimentei varias coisas: lapas, bolinhas com alheira, cogumelos recheados, bolo do caco, espetada de carne e filetes de peixe com banana. Tudo muito bom, nao houve nada que nao gostasse. Ainda fiquei um pouco apreensiva em relaçao à espetada de carne (porque comi umas maravilhosas na Madeira), mas nao desiludiu. De sobremesas destaco o bolo de chocolate que estava incrivel, ja a queijada, nao gostei assim tanto. Atedimento muito simpatico. Recomendo!

19/09/2024: We (couple) didn't have a reservation but there was no issue with it. As a starter we hab a delicious "bolo do caco" (served with garlic butter) and "lapas" (a seaffod delicacy). Both were right on the spot. We ordered a "espetada da madeira" (regional kebab) and the meat was juicy and well seasoned. As a dessert we finished with a "queijada da madeira" (heated small cream chesse tart) with vanilla ice-cream. The staff were incredibly nice and the overall price/quality was definitely worth it. I would name it a candidate to hidden gem.