Os melhores restaurantesde cozinha outras cocinhas européiasem Porto de Mós

07/06/2025: Chegámos, 2 pessoas, ás 14.30 de sábado dia 7 de junho 2025 para almoçar. A sala estava meia e calma com a maioria das pessoas já em pós almoço e a resposta do chefe de sala foi que nao tinham mesa porque estavam todas reservadas. Virou as costas e pronto....perguntem se tenho vontade de voltar e experimentar ..evidente que não.

01/06/2025: Atendimento fora de série, excelente selecção de vinhos e comida extraordinária.

03/06/2025: Bom atendimento Simpatia Boa qualidade e preço Recomendo, ambiente Ótimo.

24/05/2025: O serviço foi muito bom e o atendente. Quanto à comida deixou muito a desejar, óleos muito saturados e o bife bastante duro e com muito picante. Criamos um expectativa com os comentários que não correspondeu em nada ao que esperávamos.

08/07/2025: Excellent experience overall, great food and outstanding service! There are 2 restaurants and we dined at the Michelin rated one which had certainly exceptional food but doesn’t have the ocean view one like the other one. Only exception to the great service all around- the restaurant offers valet parking which we didn’t know ahead of time. Once we drove into their lot, nobody seemed to notice us for several minutes although there was staff members looking at us. We almost drove away looking for parking elsewhere before somebody finally helped us.

01/07/2025: All good for a 1 star Michelin since 3 years. All lovely, a practical comment though : we didn't really understand what we were eating as the explanations of the dishes was either too fast either not pronounced well (in English for non native speakers, I agree, very little can be done) and a second point is there is almost no description of the plates on the menu so very hard to understand both duration of the menu (4h00 minimum all in all) and its components (part of the experience can be of trying to dream about your future coming plate, and duration was too long for people not informed of it). Very little points, but generally speaking it was really worth it, and can get to the 2nd star if the service comes with more Michelin experienced staff.