Os melhores restaurantesde cozinha churrascona zona Unidade de Intervenção Territorial Centro Histórico de Lisboa

09/11/2024: Food is good - but not very different from other places around Lisbon area/Portugal. Only 2 employees both scattered, and one was nice, the other one - I believe she's the owner - has no sense of education, respect and professionalism. It's a wonder this place is rated as it is, and my only guess is that it's mainly frequented by tourists and foreigners who might not understand that they are being mistreatd and badly spoken to. But because it looks like a quirky restaurant, they think this is an accurate representation of portuguese service, except it's not. I only stayed because my partner wanted to try it, otherwise I would have left. At the end, they didn’t charge us, which I guess they thought would lower our dissatisfaction, except that's not how the real world works. Customer service takes emotional regulation and maturity. Better drugs might help with that, Sónia.

20/09/2024: saw this place on Michael Portillo show, queued very early 5.30. so glad that we did first in , and well worth the wait, Sonia is a brilliant character, food is outrageosly good, and incredibly good value, if you want your ar*e kissed and bland chicken, probably best go to maccys, this place not for you, queue was 30 deep when we left

05/11/2024: He estado en este restaurante muchas veces y la comida siempre fue muy buena. El servicio sin embargo es una gran decepción. Dos camareros atendiendo a la gente y también cuidando el mostrador. El camarero masculino es amable y tratar de hacer su trabajo aunque está sobrecargado. La otra es una dama que es una pesadilla. Maleducado, descortés, antipático, por decir lo menos. Es difícil entender cómo es que sigue trabajando allí.

28/10/2024: Un délice !!!! Repas en famille . J’ai commandé le bar mon épouse le poulpe mon fils la spécialité du boeuf ( picanha) . Vraiment un délice . Nous avons régalé nos papilles . Petit restaurant en face de l’ambassade française qui ne paye pas de mines . Très vite rempli . Je recommande sans hésitation d’ailleurs nous y allons demain. Par contre arrivez à 19h heure d’ouverture car le restaurant se remplit rapidement😜😜😜