No dia 15 de Janeiro almoçámos 2 pessoas Espaço sem pretensões,mas com atendimento simpatiquíssimo e com excelente comida alentejana.
Entrada- farinheira assada:Muito Bom
Prato principal- lombo de porco preto,com migas de espargos e batata frita: MUITO BOM.Aconselharam a que pedíssemos somente meia dose e tinham razão, foi mais do que suficiente!
Sobremesa a partilhar- Pudim de ovos:BOM
Preços muito razoáveis.
I had my hotel call after 9:30 to make a reservation based on all the reviews. Very small busy place with good food. We had the pork which comes with potatoes and one had the codfish. Since my husband and I both had the pork we got the portion for two. Excellent but way too much food. Recommend ordering for one if two are eating.
Wine was good. Very inexpensive but a little too casual for my taste.
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